Such was the popularity of our Thursday Evening Dining last year that we decided to reintroduce it a little earlier.
From 3rd March we will be open from 6.30 – 9.0pm serving our carvery and specials. We pride ourselves on serving home reared roasts, locally sourced fresh produce and homemade desserts.
And, whilst we are licensed, did you know that you are welcome to bring your own wine?
Diners on a Thursday evening can also pick up their ‘Evening Dining’ Loyalty Card too. You simply collect a stamp for each Thursday evening meal purchased and once you have collected ten stamps you qualify for a free evening main course. (T&Cs apply – see Loyalty Card).
Thursday Evening Dining will be running all the way through the year to September. Vegetarian and gluten free options are also available – we are happy to discuss options with diners.
Booking is required – call us on 01562 852444.