Available on the following Thursday evenings in December: - 4th, 11th & 18th, 6:00 - 8:00PM
Mulled Wine on Arrival
Starter choices...
Traditional Prawn Cocktail - Served with granary bread.
Pâté of the Day - Served with granary toast, our onion chutney and garnish.
Garlic Mushrooms – Served on granary toast and a salad garnish.
Soup of the Day – Served with crusty bread, croutons, and swirl of fresh cream.
Smoked Salmon – Served with lemon, horseradish cream, granary bread and garnish.
Main Course choices...
Traditional Roast Turkey, Roasts of the Day or Vegetarian choice served with roast potatoes, seasonal vegetables, and traditional accompaniments.
Vegetarian Options: Apricot and Goats Cheese Roast and Spinach, Mushroom, Cranberry and Brie Wellington.
Vegan Option: Butternut Squash, Lentil, and Almond Wellington.
Dessert choices...
Traditional Christmas Pudding
Sherry Trifle Sundae
Bramley Apple Crumble
Triple Chocolate Brownie
Lemon and Ginger Cheesecake
...served with a choice of brandy sauce, ice-cream, cream or custard.
Coffee and Chocolate Mints
3 courses £34.00 per person, 2 courses £30.00 per person
We are licensed and have a selection of wines, local ales, ciders and lagers.
However, you are welcome to bring your own alcoholic beverages.
We supply glasses free of charge.
Please call us to make your booking - 01562 852444.
Any size group are welcome to book but please check availability before booking.
A deposit of £10 per person with a complete booking and pre order form is required to secure the reservation.
Alternatively, please follow the link for our booking form -
https://www.bodenhamarboretum.co.uk/assets/pdfs/christmas-thursday-night-evening-2025.pdf